FOOD & DINING
At the end of a long day’s climb, you’ll want to relax, unwind, and refuel for the next day’s challenges.
Re-energize mind and body in a warm, solar-lit dining tent, and enjoy hearty gourmet meals every day:
- Fresh, organic ingredients are locally sourced from base in Arusha and resupplied throughout the trek.
- Nutritionist-designed meals include an optimal balance of complex carbohydrates, protein, and fats.
- Vegetarian, vegan, gluten-free, dairy-free, and kosher diets can be accommodated with advance notice.
- Unlimited purified drinking water provided daily.
- Chefs are trained in hygienic food preparation and allergy safety.
- Custom dining tents and comfy chairs included on every trek.
Sample Menu
Breakfast
-Eggs made to order
-Hash browned potatoes
-Banana bread, toast
-Oat and millet porridge
-Fresh fruit
-Hot coffee, tea, cocoa
Sample Menu
Lunch
-Hearty leek and potato soup
-Grilled cheese and tomato sandwich
-Crudités, salami, fresh fruit
-Afternoon tea
-Hot coffee, tea, cocoa
-Cookies, popcorn, roasted nuts
Sample Menu
Dinner
-Savory pumpkin soup
-Italian-style lasagna
-Green bean salad
-Pineapple Romanoff